Famous Focaccia Bread

I purchased a three pack of focaccia bread. I had never had it nor did I really know what to do with it. So between my husbad and I we came up with this excellent bread that leaves you craving more. We served it at a spaghetti dinner we were having, and it was a total hit. I hope you like it too. If you have any recipes you would like to have tried and featured please email me at colie@colieskitchen.com

Ingredients:

• Focaccia Bread (you can make your own click here for the recipe)
• 1 ounce Domestic feta cheese (This is a little saltier than regular feta) crumbled
• 2 ounces of grated Whole milk mozzarella
• 1/4 cup Extra Virgin Olive Oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon oregano
• 1/2 teaspoon basil
• 1/2 teaspoon onion powder
• 1/2 teaspoon thyme
• 1/8 teaspoon red pepper flakes
• 1/8 teaspoon salt

Directions:

1. Pre-heat oven to 350 degrees
2. In a small sauce pan add olive oil, garlic powder, onion powder, oregano, basil, thyme, salt and red pepper flakes, and heat until it's simmering.
3. Place your focaccia on a lined cookie sheet
4. Brush the focaccia heavily with the olive oil mixture (cover the entire bread round) 
5. Top bread with mozzarella and feta
6. Bake on 350 for 8-10 minutes (depending on your over) until mozzarella cheese is melted (feta won't melt)
7. With a pizza cutter cut into slices

For more of my favorite recipes visit my virtual recipe book
http://www.coliesrecipes.info/