This was a really
great recipe that everyone enjoyed. We like making sliders just because they
are fun and easy to handle. This recipe is what I would call a kicked up
slider. It’s very tasty and easy to make. I love the red onions on these
burgers, and I especially love the sauce. Since making this recipe I use the
sauce on a lot of things like sandwiches and even on crackers with ham.
Ingredients:
- 1 medium red onion, sliced
- 1 pound lean ground beef
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 12 to 15 small potato rolls, split in 1/2
- Mustard sauce, recipe follows
Directions:
1.
Preheat
a flat top grill pan to high heat.
2.
Add
sliced onion to grill pan and cook until tender, about 10 minutes.
3.
In
a medium bowl, mix ground beef, onion powder, salt and freshly ground pepper.
Make burgers equal in size, about 2-inches across.
4.
Cook
burgers on the flat top for 3 to 4 minutes on each side. Serve on split rolls
with grilled onions and mustard sauce.
Mustard Sauce:
- 3
tablespoons mayonnaise
- 1
tablespoon Dijon mustard
- 1/2 teaspoon cayenne pepper
1.
Salt
and freshly ground black pepper
2.
Mix
all ingredients in a mixing bowl
