This is a really great recipe. Not only is is dirt cheap to make, but it's easy, requires very few ingredients, and tastes great. It also makes a great presentation. It's my version of a monkey bread. The great part about this concept is you can do just about anything with the recipe. Keep the margarine and lose everything else, add a little cinnamon and sugar then you have a great monkey bread. You could also make a great garlic pull apart bread too. So simple yet so diverse! Love it!!
Ingredients:
- 1 can Pillsbury Grand’s Biscuits
- ½ stick margarine
- 2 green onions (thinly sliced)
- 1 tbsp. bacon bits (not Bacos)
- ½ tsp. garlic powder
- Pre-heat oven to 350 degrees.
- In a microwave safe bowl melt margarine.
- To the melted margarine add garlic powder, bacon bits, and thinly sliced green onions and mix together. Set mixture aside.
- Quarter each Pillsbury Grand’s Biscuit half the biscuit then half it again.
- Take the quartered Pillsbury Grand’s Biscuits and add them to the margarine mixture and slowly mix the ingredients together.
- Once everything is well combined spoon the biscuit mixture into a 3 quart baking dish. Pretty much any baking dish will work as long as the biscuits will stick together.
- Cook on 350 degrees for about 15 minutes or until golden brown. Test the middle biscuits to insure they are done before removing them completely from the oven.