Golden Fried Mushrooms

My husband love fried mushrooms and can easily consume an entire package of mushrooms that are fired if they are good. This is a really good recipe that is very simple and quick.

I was able to throw these together in just a matter of minutes. I love that all the ingredients are things that I normally keep on hand anyway.  

Ingredients:

• 10 ounces fresh white mushrooms, and quartered wiped clean
• 1 cup flour
• 1/2 cup cornstarch
• 3/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup water
• 2 cups breadcrumbs         

Directions:

1. Mix flour, cornstarch, baking powder and salt in a bowl.
2. Add water to make a batter.
3. Dip clean mushroom into batter letting excess batter drip off.
4. I find it easier to stick a toothpick into the mushroom to dip it.
5. After dipping into batter roll in Panko breadcrumbs to coat.
6. Deep fry in oil until golden.

Original Recipe Source

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